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Stabilizers
Gelatin Sheets 2.2 lbs
In Stock
Price range: $45.95 through $68.95
In cakes and pastries, powder gelatine, leaf gelatine and instant gelatine are used for texturizing the fillings. The gelatine not only helps to improve the stability and sliceability of the whipped fillings – it also helps to create an excellent creamy mouth feeling.
