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What tastes like sugar, looks like sugar but isn’t sugar? This sugar substitute is the right choice for your baked items; cookies, cakes, muffins and all! Add for a sugar free, sweet touch in low calorie recipes. No fear of browning or caramelizing!
Description: Sugar Substitute is designed to replace table sugar in all sugar-free applications, like cookies, cakes or muffins.
Ingredients: Maltitol, Sucralose.