Soups, Bases & Sauces

Haco-Swiss is a leader in the industry of premium quality European food products. Backed by almost 80 years of experience, this company’s beginnings included Professor Tadeus Reichstein, a Haco-Swiss employee, who synthesized Vitamin C and was awarded the Nobel Prize for medicine for discovering cortisone in 1950. In 1922, Haco AG was founded to manufacture and distribute pharmaceutical products. The following year, Haco-Swiss acquired Texton in Gumligen Switzerland and eventually became a food company. This change marked their entry into the food industry. Haco-Swiss’ research and development are proof of their leadership in the industry.

Skip to content